Karele Qeema.
Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, karele qeema. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Karele Qeema is one of the most favored of current trending foods on earth. It's appreciated by millions daily. It is simple, it's quick, it tastes yummy. Karele Qeema is something that I have loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook karele qeema using 12 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Karele Qeema:
- {Take 1 kg of keema.
- {Take 1/2 cup of oil.
- {Make ready 2-3 of onions.
- {Make ready 3 of tomatoes 🍅.
- {Prepare 1 tbsp of kuti mirchen.
- {Prepare 2 tbsp of adrak lehsn paste.
- {Make ready 1 tsp of salt.
- {Get 1/2 tsp of haldi.
- {Make ready 5-6 of hari mirch.
- {Get 1 kg of karely.
- {Make ready of oil fry ke liye.
- {Make ready 1 tsp of garam masala.
Instructions to make Karele Qeema:
- Karely ko cut karen, 2-3 tbsp namak laga ke 30-40 min tak rakh de pher achi tarah wash kar ke oil may fry kar lein..
- Keemy may tamam ingredients add kar ke 1 glass pani daal kar cook karein..
- 10-15 min jab keema gal jay to as ko achi tarah bhone ke oil nikal aaye.
- Phir as me fried karely add kar ke 3-4 min ke leye dum per rakh dein.
- Garam masala powder add kar ke dish out karein.
- Ready.
So that is going to wrap it up for this exceptional food karele qeema recipe. Thanks so much for your time. I am sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!