BEEF STEW - OLD RECIPE.
Hello everybody, hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, beef stew - old recipe. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
BEEF STEW - OLD RECIPE is one of the most favored of recent trending meals in the world. It's appreciated by millions daily. It is simple, it is fast, it tastes delicious. They're fine and they look wonderful. BEEF STEW - OLD RECIPE is something which I've loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have beef stew - old recipe using 14 ingredients and 13 steps. Here is how you cook it.
The ingredients needed to make BEEF STEW - OLD RECIPE:
- {Get 2 lb of Beef.
- {Get 1 medium of Onion.
- {Get 1/2 cup of Flour.
- {Get 3 cup of Water.
- {Make ready 2 can of Stewed Tomatoes.
- {Take 1 can of Cut Green Beans.
- {Take 2 of Stalks of Celery.
- {Take 2 cup of Baby Carrots.
- {Get 3 large of Potatoes.
- {Prepare 2 tbsp of Worcestershire Sauce.
- {Get 1 tsp of Salt.
- {Take 1 tsp of Black Pepper.
- {Prepare 1/2 tsp of Garlic Powder.
- {Get 2 of Bay Leaves - Optional.
Instructions to make BEEF STEW - OLD RECIPE:
- Cut the beef length wise with a knife, then slice each piece into bite sized pieces with the scissors. (I use steak or roast).
- Sprinkle beef with salt, pepper, garlic powder, and flour before browning it in cooking oil in a medium high skillet..
- After browning beef, sprinkle lightly with flour again and continue to stir and brown..
- Add one cup water to browned meat and stir. This will make a nice brown gravy base for your stew..
- Chop onion and add to gravy base in skillet. Simmer a minute or two. No need to fully cook onion at this point. Then pour into large crockpot..
- Add the undrained tomatoes and undrained green beans to the crockpot..
- Cut baby carrots lengthwise in half. The bigger ones can be quartered lengthwise..
- Slice celery into small bite sized pieces and add to crockpot..
- Choose 3 large potatoes for the stew. (Baker Size) Quarter potatoes lengthwise, save two quarters back, and then slice the rest into normal bite sized pieces. Add to crockpot..
- Cut saved quarters of potatoes into tiny pieces..
- Add last bit of potatoes to crockpot. Then season stew with salt, pepper, garlic powder, and worcestershire sauce and stir well..
- Add 2 Cups of Water to crockpot and stir stew again. Let cook on high crockpot setting for 4 1/2 hours to 5 hours. Cooking time really depends on how you like your vegetables cooked..
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So that's going to wrap this up for this exceptional food beef stew - old recipe recipe. Thanks so much for your time. I'm confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!