Yoghurt cake.
Hello everybody, I hope you're having an incredible day today. Today, we're going to make a special dish, yoghurt cake. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.
Yoghurt cake is one of the most favored of recent trending meals on earth. It is simple, it's fast, it tastes delicious. It is appreciated by millions daily. Yoghurt cake is something that I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can cook yoghurt cake using 11 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Yoghurt cake:
- {Prepare 1 1/4 cups (165 grams) of all-purpose flour.
- {Take 1/4 cup (30 grams) of ground almonds (I used almond flour).
- {Get 1 teaspoon (4 grams) of baking powder.
- {Get 1/2 teaspoon (2 grams) of baking soda.
- {Prepare 1/2 teaspoon (2 grams) of salt.
- {Prepare of Zest (outer skin) of one lemon (optional).
- {Take 2 of large eggs (100 grams out of shell), at room temperature.
- {Prepare 1/2 cup of (120 ml/grams) flavorless oil (safflower, corn, vegetable, or canola).
- {Prepare 3/4 cup of (180 ml/grams) whole milk plain yoghurt , at room temperature.
- {Get 1 teaspoon (4 grams) of pure vanilla extract.
- {Prepare 1 cup (200 grams) of granulated white sugar.
Steps to make Yoghurt cake:
- Preheat your oven to 350 degrees F (180 degrees C) and place the oven rack in the center of the oven..
- Butter, or spray with a non-stick vegetable spray, an 8 inch (20 cm)..
- Line the bottom of the pan with parchment paper..
- In a large bowl, stir or whisk together the flour, ground almonds, baking powder, baking soda, salt, and lemon zest..
- In another bowl, stir or whisk together the eggs, oil, yoghurt, and vanilla extract..
- Stir in the sugar..
- Add the wet ingredients to the dry flour mixture..
- Stir until just combined..
- Scrape the batter into the prepared pan..
- Bake in preheated oven for about 40 to 45 minutes or until a toothpick inserted into the center of the cake comes out clean..
- Remove from oven and place on a wire rack to cool..
- You can serve this cake plain or with a dollop of whipped cream, ice cream and decorate with some sprinkles..
So that's going to wrap this up with this special food yoghurt cake recipe. Thank you very much for your time. I'm sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
