H's Glazed Ham / Gammon.
Hello everybody, it is Brad, welcome to my recipe page. Today, we're going to make a special dish, h's glazed ham / gammon. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
H's Glazed Ham / Gammon is one of the most favored of current trending meals in the world. It's simple, it's fast, it tastes yummy. It is enjoyed by millions every day. H's Glazed Ham / Gammon is something which I've loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can cook h's glazed ham / gammon using 13 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make H's Glazed Ham / Gammon:
- {Prepare 1 of boneless gammon / ham.
- {Prepare 500 ml of ginger beer.
- {Take 200 ml of peach or apricot juice.
- {Get 300 ml of coca cola.
- {Take 12 of black peppercorns.
- {Make ready 1 large of onion peeled studded with six cloves.
- {Make ready 4 of bay leaves.
- {Prepare of glaze.
- {Prepare 250 ml of soft brown sugar (i used treacle sugar).
- {Take 250 ml of smooth apricot jam.
- {Take 1 tbsp of Dijon mustard.
- {Make ready 2 tbsp of sherry.
- {Prepare 5 ml of soy sauce.
Instructions to make H's Glazed Ham / Gammon:
- place gammon in crockpot. pour on the ginger beer, peach juice, coca cola and enough water to cover the gammon.
- add the remaining ingredients..
- cook on high for 8 hours.
- remove the gammon from cooking liquid and leave to cool for a few mins and then peel off the outer skin..
- return gammon to crockpot and leave to cool in the liquid before glazing. (this will ensure a more succulent gammon).
- score the fat in a diamond pattern and push cloves into the fat. * I alternated with maraschino cherries..
- place gammon on a roasting pan just large enough to hold the meat. this will prevent the glaze from burning onto the pan..
- preheat oven to 180°F Celsius..
- melt glaze ingredients in the microwave and pour over the scored surface of the gammon..
- place gammon in oven for 40 mins and baste every 10 mins..
- serve hot or cold..
- Amazeballs!!!!!!.
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