Pasta Smorgasbord.
Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, pasta smorgasbord. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.
Pasta Smorgasbord is one of the most well liked of current trending meals in the world. It is easy, it's quick, it tastes delicious. It is enjoyed by millions daily. Pasta Smorgasbord is something which I have loved my entire life. They're fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can cook pasta smorgasbord using 12 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Pasta Smorgasbord:
- {Make ready 1 pound of lean ground beef.
- {Prepare 1 of medium onion, chopped.
- {Make ready 1-28 ounce of can diced tomatoes.
- {Take 1/2 can of tomato paste.
- {Prepare 1 1/2 Tbsp of sugar.
- {Take 1 cup of beef broth.
- {Take 1/2 tsp of basil.
- {Get 1/2 tsp of oregano.
- {Make ready 2 cups of green beans, cut into bite size pieces.
- {Make ready 1 of red pepper, chopped coarsely.
- {Make ready 1 of jalapeno pepper, chopped coarsely.
- {Prepare of Pasta of choice (I use macaroni or baby shells).
Instructions to make Pasta Smorgasbord:
- In a large skillet, cook ground beef and onion until beef is no longer pink. Drain excess fat. Transfer meat mixture to a large, covered saucepan..
- Add tomatoes, tomato paste, sugar, beef broth, basil, oregano, green beans, red pepper and jalapeno pepper. Cover and simmer for about 10 to 15 minutes or until green beans and peppers are tender..
- Cook preferred pasta as per package directions. Shortly before serving, add approximately 6 cups of the cooked pasta and heat through..
- Serve and enjoy!.
So that is going to wrap it up for this special food pasta smorgasbord recipe. Thanks so much for your time. I'm confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!