Mexican Pork Chop Casserole.
Hello everybody, hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, mexican pork chop casserole. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Mexican Pork Chop Casserole is one of the most favored of recent trending meals in the world. It's enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They're fine and they look fantastic. Mexican Pork Chop Casserole is something that I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook mexican pork chop casserole using 4 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Mexican Pork Chop Casserole:
- {Take 4-5 of boneless fatless Pork Chops.
- {Take 2 cans of Jalapeño refried beans.
- {Get 2 packages of cooked Knorr Taco rice.
- {Get 1 package of Mexican blended shredded cheese.
Instructions to make Mexican Pork Chop Casserole:
- Preheat oven to 350 degrees. In casserole dish spread refried beans on bottom..
- Precook pork chops place on top of beans in casserole dish. Cook rice packages according to package directions..
- Spread rice on top of pork chops in casserole dish. Place in oven covered with foil..
- Cook for 20 minutes with foil on so rice does not get dry. Cook another 15 minutes without foil. Cook another 5 minutes with cheese added on top. Serve with love..
So that is going to wrap this up with this exceptional food mexican pork chop casserole recipe. Thank you very much for your time. I'm confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!