Malai Kabab with Chicken.
Hello everybody, hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, malai kabab with chicken. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Malai Kabab with Chicken is one of the most favored of current trending foods in the world. It's appreciated by millions daily. It is easy, it is fast, it tastes yummy. They are nice and they look fantastic. Malai Kabab with Chicken is something that I have loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have malai kabab with chicken using 18 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Malai Kabab with Chicken:
- {Make ready 1 kg of chicken (boneless here).
- {Make ready 2 tbsp of Lemon juice.
- {Take of As per taste Salt.
- {Take of second step--.
- {Make ready 3 of ground cardamoms.
- {Take 1-2 tbsp of Ginger Garlic Paste.
- {Make ready 2 tbsp of cashew paste.
- {Make ready 2 tbsp of corn flour.
- {Prepare 1 tsp of red chilli powder.
- {Take 2 of green chilies chopped.
- {Prepare 1 tsp of Cayenne.
- {Prepare 1 tbsp of garam masala.
- {Make ready 3 of step.
- {Take 2 tbsp of cream.
- {Take 1 tbsp of shredded cheese.
- {Make ready 1 tsp of fenugreek / kasoori methi.
- {Take 2 tbsp of thick yoghurt.
- {Prepare 2 tbsp of cilantro / coriander.
Instructions to make Malai Kabab with Chicken:
- First, marinate the chicken in lemon and salt. Prep spices as shown (follow 1/2/3).
- Marinate 6-8 hours for normal / 24 hours for mushy texture. Malai kabab is super tender..
- In markets of Old Delhi, they serve with malai sauce dressing, onions and chat Masala. I did not have the patience to wait; we just chomped around the bbq..
- How to make Malai dressing: Melt 1/2 Tbsp butter, add 2-3 tbsp heavy cream. Let it thicken. Add 1 tsp chaat masala and 1 tsp cumin powder. Mix well, add the chicken kabab pieces to coat evenly. Serve warm.
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