Lemon-Simmered Chicken Tenders.
Hello everybody, it's John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, lemon-simmered chicken tenders. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
Lemon-Simmered Chicken Tenders is one of the most favored of current trending meals on earth. It's simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They're nice and they look wonderful. Lemon-Simmered Chicken Tenders is something which I have loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have lemon-simmered chicken tenders using 8 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Lemon-Simmered Chicken Tenders:
- {Get 5 of Chicken tenders.
- {Take 1 of Katakuriko.
- {Make ready 2 tbsp of "A" Soy sauce.
- {Take 2 tbsp of "A" Sugar.
- {Take 1 tbsp of "A" Mirin.
- {Make ready 1 tsp of "A" Lemon juice.
- {Get 2 tbsp of "A" Water.
- {Get 1 of Vegetable oil.
Steps to make Lemon-Simmered Chicken Tenders:
- Coat the chicken tenders with katakuriko. Dust off the excess..
- Add a generous amount of oil to a frying pan and fry..
- Be sure to brown both sides. Once cooked, remove from the pan..
- Add the "A" ingredients to the same frying pan and bring to a gentle boil..
- Return the chicken tenders and heat while basting with the sauce..
- Transfer to a serving plate and it's complete..
- I recommend cutting them into bite-sized pieces. These work great in a bento lunch box! Give it a try..
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