Vietnamese green bean pancake.
Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, vietnamese green bean pancake. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Vietnamese green bean pancake is one of the most favored of current trending meals in the world. It is simple, it's quick, it tastes delicious. It is appreciated by millions every day. Vietnamese green bean pancake is something that I've loved my whole life. They're fine and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can have vietnamese green bean pancake using 11 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Vietnamese green bean pancake:
- {Prepare 1 packages of Vietnamese pancake mix.
- {Make ready 1 can of coconut milk.
- {Make ready 1/2 packages of green bean.
- {Make ready 1 of onion, sliced.
- {Get 2 lb of pork shoulder.
- {Make ready 2 packages of golden mushroom.
- {Take 2 packages of abalone mushroom.
- {Take 1 of green onion.
- {Get 30 of shrimps.
- {Prepare 1/2 lb of bean sprout.
- {Take 1 of vegetable oil.
Instructions to make Vietnamese green bean pancake:
- Put green bean in small pot with some water and heat approximately 10 minutes until soft.
- Cook pork shoulder in hot water and cut into slices.
- Wash and slice abalone mushrooms and separate golden mushrooms into smaller bunches.
- Wash bean sprout. Cut onion into slices. Chop green onion.
- Wash and peel shrimps.
- Mix Vietnamese pancake mix with water according to instructions and add can of coconut milk. Add chopped green onions into mixture.
- In a pan on medium heat (4-5), add some vegetable oil, a handful of onions, 2-3 shrimps and a large scoop of Vietnamese pancake mix until pan is cover.
- Add 1-2 tablespoons of green bean, 2-3 sliced abalone mushrooms, 1-2 bunches of golden mushrooms, 3-4 slices of pork shoulder, handful of bean sprout in center of pancake.
- Cover pan for 2-3 minutes to allow ingredients to cook. Uncover and flip one half over the other. Flip entire pancake to cook both sides.
So that is going to wrap it up with this exceptional food vietnamese green bean pancake recipe. Thanks so much for your time. I'm confident you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!