Steps to Prepare Favorite Easy Chili Mac

Easy Chili Mac.

Easy Chili Mac

Hello everybody, it is John, welcome to our recipe site. Today, I will show you a way to make a special dish, easy chili mac. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Easy Chili Mac is one of the most popular of recent trending foods on earth. It's appreciated by millions daily. It is easy, it's fast, it tastes delicious. They're nice and they look fantastic. Easy Chili Mac is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook easy chili mac using 6 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Easy Chili Mac:

{Take 32 oz of leftover chili.
{Take 4-6 oz of velveeta cheese.
{Get 6 oz of elbow pasta.
{Get of Shredded Monterey Jack.
{Take 1 of Thinly sliced fresh jalapeño.
{Get 1 cup of water.

Instructions to make Easy Chili Mac:

Start by defrosting your 32oz mason jar of chili or use fresh chili.
Add the chili to the pot and add 1 cup of water so the pasta has more liquid to absorb. Once it’s simmering add in the pasta and cover and cook for about 15 to 20 minutes and check the pasta for tenderness.
Add in the velveeta until melted.
Pour the chili into baking dishes and top with shredded cheese and nestle the thinly sliced jalapeños and bake at 400 until the cheese is melted and jalapeños start to curl..

So that's going to wrap this up for this special food easy chili mac recipe. Thanks so much for your time. I'm confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!