Shredded Southwest Pork Roast for Tacos.
Hello everybody, it's me again, Dan, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, shredded southwest pork roast for tacos. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
Shredded Southwest Pork Roast for Tacos is one of the most favored of recent trending foods in the world. It's simple, it's fast, it tastes yummy. It is enjoyed by millions every day. Shredded Southwest Pork Roast for Tacos is something which I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can cook shredded southwest pork roast for tacos using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Shredded Southwest Pork Roast for Tacos:
- {Take 1 small of boneless pork roast.
- {Prepare 1 of salt & pepper to taste.
- {Prepare 2 tbsp of crushed garlic.
- {Make ready 2 tbsp of cumin.
- {Make ready 2 tbsp of chili powder.
- {Take 1 tbsp of oregano.
- {Get 1 of fresh cilantro.
- {Make ready 1 of limes, sliced into wedges.
Instructions to make Shredded Southwest Pork Roast for Tacos:
- season roast with salt & pepper.
- mix together cumin, chili powder & oregano.
- rub onto roast.
- cook in a slow cooker on low..
- when done, shred:).
- Add some fresh cilantro & a squeeze of lime.
So that's going to wrap it up with this special food shredded southwest pork roast for tacos recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!