Harissa Beef and crispy potatoes.
Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, harissa beef and crispy potatoes. It is one of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.
Harissa Beef and crispy potatoes is one of the most favored of recent trending meals on earth. It is simple, it's fast, it tastes yummy. It's enjoyed by millions every day. They are nice and they look wonderful. Harissa Beef and crispy potatoes is something which I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook harissa beef and crispy potatoes using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Harissa Beef and crispy potatoes:
- {Make ready of Olive oil.
- {Make ready 4 tsp of harissa paste.
- {Prepare 100 g of feta cheese.
- {Get 2 of red onions.
- {Get 500 g of beef mince.
- {Make ready 600 g of potatoes cut rough chunks.
- {Get 400 g of chopped tomatoes.
- {Make ready of Freshly chopped mint, coriander and parsley.
Instructions to make Harissa Beef and crispy potatoes:
- Cut the onions into wedges and roast with potatoes in a little oil for 40 mins.
- Brown mince off, add chopped tomatoes and 150ml water, bring to the boil add the harissa and simmer for 20mins.
- Spoon the mince over potatoes, sprinkle with crumbled feta and grill for 5 mins.
- Serve with chopped herbs.
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