Yakiniku Restaurant-Style Easy Wakame Seaweed Soup.
Hello everybody, it's me again, Dan, welcome to our recipe site. Today, we're going to make a distinctive dish, yakiniku restaurant-style easy wakame seaweed soup. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.
Yakiniku Restaurant-Style Easy Wakame Seaweed Soup is one of the most favored of current trending foods on earth. It's enjoyed by millions every day. It's easy, it is quick, it tastes yummy. Yakiniku Restaurant-Style Easy Wakame Seaweed Soup is something which I've loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can cook yakiniku restaurant-style easy wakame seaweed soup using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Yakiniku Restaurant-Style Easy Wakame Seaweed Soup:
- {Get 2 tbsp of Wakame seaweed (dried or salted).
- {Take 1/3 of Japanese leek.
- {Take 3 tsp of Dashida (or beef stock).
- {Make ready 1 dash of Salt.
- {Get 1 dash of Pepper.
- {Take 1/2 tsp of Sesame oil (for finishing).
- {Make ready 1 tsp of Roasted sesame seeds.
- {Make ready 650 ml of Water.
Instructions to make Yakiniku Restaurant-Style Easy Wakame Seaweed Soup:
- I used this beef broth this time. (t's not Dashida..
- When the water starts to boil, add the beef broth, salt and pepper, and adjust the flavor. Add the rehydrated wakame seaweed..
- [Note] The amount of the broth you need is completely different depending on the brands so follow the instructions on the package..
- The wakame seaweed becomes too silky and melts if you cook it too long, so please turn off the heat right after adding the diagonally sliced Japanese leek, roasted sesame seeds, and sesame oil..
- You can easily make yakiniku restaurant-style wakame seaweed soup when you use the beef froth..
- [Referral recipe] I served the soup with this dish this time. "8-Color Vegetable Bibimbap" https://cookpad.com/us/recipes/147049-8-namul-bibimbap-with-lots-of-vegetables.
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