Step-by-Step Guide to Prepare Super Quick Homemade Seafood & Wakame Seaweed Salad

Seafood & Wakame Seaweed Salad.

Seafood & Wakame Seaweed Salad

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to make a special dish, seafood & wakame seaweed salad. One of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.

Seafood & Wakame Seaweed Salad is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It is easy, it's quick, it tastes yummy. They're nice and they look wonderful. Seafood & Wakame Seaweed Salad is something that I've loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can cook seafood & wakame seaweed salad using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Seafood & Wakame Seaweed Salad:

  1. {Make ready 1 of Wakame seaweed (fresh if available).
  2. {Get 4 of sticks- Imitation crab sticks.
  3. {Prepare 3 of cm- Daikon radish.
  4. {Prepare 2 of teaspoons- Shirasu (optional).
  5. {Take 1 of Wakegi scallions (optional).
  6. {Get 1 of Ponzu.
  7. {Prepare 1 of Sesame oil.

Steps to make Seafood & Wakame Seaweed Salad:

  1. Rehydrate the wakame and cut into bite-sized pieces. Grate the daikon radish..
  2. Break up the crab sticks. If you refer to "How to Quickly Break Up Crab sticks"you should find this step quite easy..
  3. Add the ingredients to a plate in the order of wakame seaweed, crab sticks, grated daikon radish, shirasu, then wakegi scallions. Drizzle over some sesame oil and ponzu and the salad is complete..
  4. It's fine without the grated daikon radish. Give it a go..

So that is going to wrap it up with this special food seafood & wakame seaweed salad recipe. Thanks so much for your time. I'm sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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