Freshly Roasted Garlic Oil.
Hey everyone, it is Drew, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, freshly roasted garlic oil. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Freshly Roasted Garlic Oil is one of the most popular of current trending foods in the world. It's easy, it's fast, it tastes delicious. It is enjoyed by millions every day. Freshly Roasted Garlic Oil is something that I have loved my entire life. They're fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook freshly roasted garlic oil using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Freshly Roasted Garlic Oil:
- {Get 3 of bulbs of garlic, minced.
- {Prepare 3 tablespoons of balsamic vinegar.
- {Take 3 tablespoons of ale or porter.
- {Get 1 tablespoon of olive oil for roasting.
- {Make ready of Pinch of sea salt.
- {Get As needed of Fresh lemon juice.
- {Make ready 3/4 quart of olive oil,.
Steps to make Freshly Roasted Garlic Oil:
- Peel and mince the garlic. Heat olive oil in a skillet..
- Add garlic to oil on medium heat. Stir often, as garlic cooks. Add the vinegar and porter. Stir. Let simmer until liquid boils off. Add salt..
- Let cool after garlic is golden brown from roasting. Add lemon juice..
- Great for salads and dipping sauce..
- Collect garlic into a quart jar of your choice. Add fresh olive oil. Seal jar. Keep in cool dark place for 2 weeks..
So that's going to wrap this up for this exceptional food freshly roasted garlic oil recipe. Thanks so much for reading. I'm confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!