Step-by-Step Guide to Prepare Homemade Roasted carrots with harissa couscous

Roasted carrots with harissa couscous.

Roasted carrots with harissa couscous

Hello everybody, it's John, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, roasted carrots with harissa couscous. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Roasted carrots with harissa couscous is one of the most favored of current trending foods in the world. It is easy, it's fast, it tastes yummy. It is appreciated by millions every day. They're nice and they look wonderful. Roasted carrots with harissa couscous is something that I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have roasted carrots with harissa couscous using 10 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Roasted carrots with harissa couscous:

  1. {Take 200 g of baby rainbow carrots.
  2. {Take 1 tbsp of olive oil.
  3. {Take 100 g of couscous.
  4. {Make ready 1 pinch of saffron.
  5. {Prepare 1 tsp of ground cumin.
  6. {Make ready 2 tbsp of harissa paste.
  7. {Take 1 handful of raisins.
  8. {Make ready 2 handfuls of flaked almonds.
  9. {Get 1 handful of coriander leaves.
  10. {Take 3 tbsp of natural yogurt.

Instructions to make Roasted carrots with harissa couscous:

  1. Preheat oven to 200C.
  2. In 2 tbsp hot water, dissolve the generous pinch the saffron. Toast the flakes almonds..
  3. Place the carrots on a baking tray, drizzle with olive oil, season with salt and black pepper and roast for 20 minutes. Remove from the oven and set aside..
  4. Meanwhile, prepare the couscous. Place the couscous in a heatproof bowl, add the saffron mix and 150ml boiling water. Cover and allow to sit for 10 minutes, or until the liquid has absorbed..
  5. Fluff the couscous with a fork and add the ground cumin, harissa, raisins, toasted almonds and half coriander leaves (reserve some for garnish) and gently stir until well combined..
  6. Transfer to a serving dish. Scatter the roasted carrots on top and the remaining coriander..
  7. Serve with a drizzle of yogurt and the rest on the side..

So that's going to wrap it up for this special food roasted carrots with harissa couscous recipe. Thanks so much for your time. I'm sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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