Smoked Shredded Pork Shoulder Macho Nachos.
Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, smoked shredded pork shoulder macho nachos. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Smoked Shredded Pork Shoulder Macho Nachos is one of the most well liked of recent trending foods in the world. It's appreciated by millions every day. It is easy, it's quick, it tastes yummy. Smoked Shredded Pork Shoulder Macho Nachos is something which I've loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook smoked shredded pork shoulder macho nachos using 9 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Smoked Shredded Pork Shoulder Macho Nachos:
- {Make ready 1/2 of bag of tortilla chips.
- {Take 1 of bag of shredded cheese.
- {Get 4 pinch of sliced olives.
- {Make ready 3 cup of shredded meat (smoked pork shoulder).
- {Get 1 dash of Tapatio hot sauce.
- {Make ready of guacamole.
- {Make ready of salsa.
- {Make ready of sour cream.
- {Prepare 1/2 can of refried beans.
Steps to make Smoked Shredded Pork Shoulder Macho Nachos:
- Okay.. so, not everyone is going to be extremely lucky like we were and have their friends spend over 12 hours smoking a pork shoulder with pineapple injection and giving you a Tupperware full to go home with... But if you are or you know how to smoke your own.. this recipe is super exciting..
- Spread out some delicious, crunchy tortilla chips, (I used Calidad brand) on a small baking sheet and cover with shredded cheese of your choice,( again, I used marble cheddar), be thorough, every hates a cheeseless chip. Put in oven on 350° for about 3-4 minutes or until cheese is melted..
- Take chips out of the oven and sprinkle with sliced black olives.
- Add a moderate layer of refried beans and another layer of cheese and stick back in the oven for 2 minutes.
- Sprinkle with Tapatio(or your favorite hot sauce.
- Spread a layer of your shredded meat and another layer of cheese..
- Place back in oven for two more minutes..
- Get out your salsa, sour cream and guacamole! I just sliced up an avocado :P. Its time to eat!.
So that's going to wrap this up for this special food smoked shredded pork shoulder macho nachos recipe. Thanks so much for reading. I am sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!