Poor mans pot roast (stew meat). Add meat to crock pot, pour sauce over top, then veggies & spices. The Hillbilly Kitchen - Perfect Pot Roast. It isn't quite pot roasty but is kinda stewy and still delicious.
This subreddit is for "Crock-Pot®"-type recipes only. Moderators may remove posts/comments at their discretion. I make this, but with a can of those fire roasted rotel chilis, and a ton of fresh cilantro.
Hey everyone, it is Drew, welcome to my recipe site. Today, we're going to make a special dish, poor mans pot roast (stew meat). One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Add meat to crock pot, pour sauce over top, then veggies & spices. The Hillbilly Kitchen - Perfect Pot Roast. It isn't quite pot roasty but is kinda stewy and still delicious.
Poor mans pot roast (stew meat) is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It's simple, it is quick, it tastes delicious. They're nice and they look wonderful. Poor mans pot roast (stew meat) is something that I've loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook poor mans pot roast (stew meat) using 8 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Poor mans pot roast (stew meat):
- {Take 10 medium of potatoes.
- {Take 2 cup of carrots or baby carrots (optional).
- {Make ready 1 1/2 lb of stew meat.
- {Get 1 large of onion (optional).
- {Prepare 2 dash of garlic powder.
- {Get 2 dash of pepper.
- {Get 2 cup of flour.
- {Take 2 1/2 cup of water.
We have a "poor man stew" recipe growing up but it's different than this! I've called this Poor Man's Stew because it is so budget friendly and inexpensive to make. Of course with a normal stew you would likely use a cut of You can also freeze it, so if you wanted to make up a big pot, you could put it in several containers and simply defrost when you want one and heat through. Instant Pot Poor Mans Burnt Ends.
Instructions to make Poor mans pot roast (stew meat):
- peel and cut potatoes into large. cubes like you would for a roast. each potato will be 6 to 8 chunks..
- place carrots and potatoes in a large soup pot with water filled over top place on medium heat. don't cook too high you don't want mushy potatoes..
- mix flour salt and pepper in a bowl ad stew meat and roll it around in the bowl.. while your coating the meat add a quarter of an inch of cooking oil in a frying pan and put it on a medium heat. once oil gets hot add your stew meat..
- keep cooking your potatoes n carrots while the meat is browning make sure you turn the meat... once meat is done take and drain almost all the water from the potatoes...leave about 2inches of water in the pot..
- after you remove the stew meat your going to add a little more cooking oil to your skillet making sure its about a quarter of an inch high then you take some of the flour(about a cup) you breaded your meat in and add it to the oil. make sure to stir it til it's thick and creamy..
- next slowly mix some water into the mixture make sure to stir the whole time.. pretty soon you will see cream gravy.. you may even have to add more water if it gets too thick as you want it to be the consistency of cream gravy... if it's too thin no worries just add a little milk.
- add the gravy to the potatoes mix well. add water til the ingredients are covered and mix.. it's ok if it looks runny.. turn pot to med low then cut onion into slivers and add.. once the pot starts to bubble turn on low heat.. cook til carrots are tender it takes about an hour.. you will want to stir occasionally and taste and add seasonings to your taste...
- you can make this in a crockpot also after you get potatoes carrots meat and gravy mix you can place in crock pot on low for about 3 hours...
- this is great served with sweet cornbread..
You could spend six to eight hours smoking your meat outside The process for Instant Pot Poor Man's Burnt Ends is very similar to cooking or smoking a whole piece of chuck roast or Could I adjust if stew meat is frozen - time and liquid, or avoid unless defrosted? Boil water in a large pot. In a small pot combine soup and corn juice (use less for thicker stew). Pot roast is a large piece of meat which is cooked in one piece and served in a little gravy of its own which keeps it moist and flavored. On the other hand, beef stew is made of smaller chunks of meat cooked in a pot full of liquid along with some vegetables like potatoes, onions, carrots and others.
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