Goat Cheese, Mushroom, & Spinach Pasta.
Hey everyone, hope you're having an incredible day today. Today, we're going to make a special dish, goat cheese, mushroom, & spinach pasta. One of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.
Goat Cheese, Mushroom, & Spinach Pasta is one of the most popular of recent trending meals on earth. It's enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Goat Cheese, Mushroom, & Spinach Pasta is something that I have loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook goat cheese, mushroom, & spinach pasta using 13 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Goat Cheese, Mushroom, & Spinach Pasta:
- {Take 1 lb. of Farfalle Pasta.
- {Make ready 1 lb. of Mushrooms Sliced.
- {Take 2 Tbsp of Butter.
- {Take 2 Tbsp of Olive Oil.
- {Get 2 of Shallots Diced Small.
- {Make ready 4 Cloves of Garlic Minced.
- {Get 1/3 Cup of Dry White Wine.
- {Prepare 1/2 Cup of Freshly Grated Parmesan (Reserve a little for Garnish).
- {Take 1 Cup of Heavy Whipping Cream.
- {Get 1 Cup of Chicken Broth.
- {Get 2 Cups of Spinach Leaves.
- {Prepare 6 oz. of Goat Cheese Crumbles (Reserve some for Garnish).
- {Prepare 1 tsp of Salt (Plus More for Pasta Water).
Steps to make Goat Cheese, Mushroom, & Spinach Pasta:
- Heat a Large Pot of Salted Water to a boil. Cook Pasta to Al Dente. Drain & Set Aside..
- While Pasta is Cooking, Heat a Large Skillet or Dutch Oven over Medium High Heat. Add Olive Oil & Butter. Add the Mushrooms, & sprinkle with a little Salt. Cook Mushrooms until well Browned and reduced in size. @ 10 Minutes. Remove & set aside. Add Shallots. Cook until soft, translucent, & lightly caramelized. Add Garlic, and cook for another 2 Minutes. Add White Wine. Stir for another few Minutes, until the alcohol has bubbled and cooked off. Add the Whipping Cream, Broth, & Salt..
- Allow sauce to cook & thicken a bit, then stir in the Parmesan. Add in the Pasta & Cooked Mushrooms, & toss in sauce. Add in Spinach & Goat Cheese, toss. Serve immediately, & top with Extra Parmesan & Goat Cheese..
- Enjoy!.
So that is going to wrap it up for this special food goat cheese, mushroom, & spinach pasta recipe. Thanks so much for your time. I'm confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
