Chirashisushi for Hinamatsuri (Girls' Day).
Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, chirashisushi for hinamatsuri (girls' day). One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.
Chirashisushi for Hinamatsuri (Girls' Day) is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It is easy, it's quick, it tastes delicious. Chirashisushi for Hinamatsuri (Girls' Day) is something which I've loved my entire life. They're fine and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can have chirashisushi for hinamatsuri (girls' day) using 14 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Chirashisushi for Hinamatsuri (Girls' Day):
- {Get 900 ml of worth raw rice, cooked.
- {Prepare 10 cm of square sheet of Kombu seaweed for dashi stock.
- {Take 1 of Carrot.
- {Prepare 8 of Eggs.
- {Make ready 1 of Lotus root, medium sized.
- {Prepare 8 of Dried shiitake mushrooms, large.
- {Make ready 1 of Burdock root, medium sized.
- {Take 1 of Cooked bamboo shoot in brine, medium sized.
- {Prepare of Sushi vinegar.
- {Get 100 ml of Vinegar.
- {Take 3 tbsp of Sugar.
- {Get 1 tsp of Salt.
- {Take 1 of Snow peas.
- {Take 1 of Red pickled ginger.
Steps to make Chirashisushi for Hinamatsuri (Girls' Day):
- [Filling 1 carrot ] Julienne the carrot into 3-4 cm lengths. Put the carrot in a sauce pan and enough dashi stock to submerge. Add 1 tablespoon of sugar and a pinch of salt. Cook until all the liquid has evaporated..
- [Filling 2 bamboo shoots and burdock root] Slice the bamboo shoots into 3 cm long batons. Shred the burdock root. Cook separately or together..
- Pour the dashi stock, 2 teaspoons of sugar, 1 teaspoon of mirin and 1 teaspoon of soy sauce. Cook until all the moisture is evaporated..
- [Filling 3 shitake mushrooms] Rehydrate the shiitake mushrooms and put them in a sauce pan. Combine the dashi, 2 tablespoons of sugar, 1 tablespoon of soy sauce and 1 teaspoon of mirin and cook..
- [Filling 4 lotus root] Slice the lotus root thinly and cook with 1/3 cup of vinegar and 3 tablespoons of sugar until the liquid has evaporated..
- [Thin omelets] Beat the eggs with 2 tablespoons of sugar, 1 teaspoon of salt and 2 tablespoons of katakuriko dissolved in water. Make thin omelets and slice thinly..
- [Sushi rice] Add the kombuto the rice and cook. While the rice is really hot, mix in the sushi vinegar and leave to rest for 1 minutes. Mix well and cool the rice at the same time using a fan for glossy rice grains..
- Mix the sushi rice with the fillings from Steps 1 to 4 and garnish with thin omelet, cooked snow peas and red pickled ginger on top..
So that's going to wrap it up for this exceptional food chirashisushi for hinamatsuri (girls' day) recipe. Thanks so much for reading. I'm confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
