Meatball Sub Casserole.
Hello everybody, hope you are having an amazing day today. Today, we're going to prepare a special dish, meatball sub casserole. One of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
Meatball Sub Casserole is one of the most well liked of recent trending foods on earth. It's simple, it's quick, it tastes yummy. It's appreciated by millions daily. Meatball Sub Casserole is something that I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can have meatball sub casserole using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Meatball Sub Casserole:
- {Make ready 1 loaf of Italian bread, cut into 1-inch thick slices.
- {Make ready 1 pack (8 oz.) of cream cheese, softened.
- {Prepare 1/2 cup of mayonnaise (NOT MIRACLE WHIP. It's too sweet).
- {Make ready 1 tsp of Italian Seasoning.
- {Prepare 2 cups of shredded mozzarella cheese, divided.
- {Take 1 pound of frozen meatballs, thawed (Or you can make your own with 1lb thawed ground meat, 1tsp oregano, 1tsp basil, 1tsp garlic salt, 1/3 c italian bread crumbs).
- {Make ready 1 jar (28 oz.) of jar.
- {Get 1 cup of water.
Instructions to make Meatball Sub Casserole:
- Arrange bread slices in a single layer in an ungreased 13"x9" baking pan; set aside..
- In a bowl, combine cream cheese, mayonnaise and seasonings; spread over bread slices. Sprinkle with 1/2 cup cheese; set aside..
- Gently mix together meatballs, spaghetti sauce and water; spoon over cheese. Sprinkle with remaining cheese..
- Bake, uncovered, at 350 degrees for 30 minutes..
So that's going to wrap it up for this exceptional food meatball sub casserole recipe. Thanks so much for reading. I'm sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!