How to Make Quick Pork Belly Sub

Pork Belly Sub.

Pork Belly Sub

Hey everyone, it's Louise, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, pork belly sub. It is one of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.

Pork Belly Sub is one of the most popular of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Pork Belly Sub is something that I've loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have pork belly sub using 6 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Pork Belly Sub:

  1. {Take 1/2 pound of fresh pork belly.
  2. {Make ready 2 of buns hoagie.
  3. {Get As needed of pickled Cucumber slices.
  4. {Get As needed of mayonnaise.
  5. {Make ready 2/3 cup of shredded colby jack cheese.
  6. {Get 2-1/2 tablespoons of sautéed onions see my recipe.

Instructions to make Pork Belly Sub:

  1. Get the pork belly and slice it..
  2. Fry the fresh pork belly..
  3. Turn as needed.
  4. When crispy move to a paper towel to absorb excessive amounts of oil..
  5. Heat a pan add the butter to it. Just enough to coat the bottom of pan..
  6. Fry the bread in the butter.
  7. Add cheeses to the top. Put into the broiler.
  8. Ready to serve. I hope you enjoy!.

So that's going to wrap this up for this special food pork belly sub recipe. Thanks so much for your time. I am sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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