Dark Chocolate Cake Pop.
Hello everybody, it's Jim, welcome to my recipe site. Today, we're going to prepare a special dish, dark chocolate cake pop. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Dark Chocolate Cake Pop is one of the most favored of recent trending meals on earth. It's enjoyed by millions daily. It's easy, it is fast, it tastes yummy. They are fine and they look wonderful. Dark Chocolate Cake Pop is something which I've loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can cook dark chocolate cake pop using 6 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Dark Chocolate Cake Pop:
- {Get 300 g of Dark Chocolate.
- {Make ready 264 g of Oreos.
- {Make ready 226 g of Cream cheese.
- {Take 1 pinch of Salt.
- {Make ready 2 tbs of Almond crumbs.
- {Take 2 tbs of Candy sprinkles.
Steps to make Dark Chocolate Cake Pop:
- Crush the oreo cookies into fine crumbs.
- Add cream cheese and salt to the cookie mixture and stir until evenly combined.
- Line a tray with parchment paper. Roll the mixture into small tight balls and place on the parchment paper.
- Freeze until slightly hardened, around 30 minutes.
- Melt the chocolate under indirect heat.
- Insert a wooden stick into the frozen balls and dip the balls into the melted chocolate until coated.
- Sprinkle the cake pops with almond crumbs and candy sprinkles.
- Fix the cake pops into a cup filled with beans.
- Freeze until chocolate hardens, about 15 minute.
- Wrap it nicely as a lovely gift for kids🎈.
So that's going to wrap it up with this exceptional food dark chocolate cake pop recipe. Thanks so much for your time. I'm sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!