Mexican Wedding cookies.
Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, mexican wedding cookies. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Mexican Wedding cookies is one of the most popular of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Mexican Wedding cookies is something that I've loved my whole life.
To get started with this recipe, we must prepare a few components. You can have mexican wedding cookies using 5 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Mexican Wedding cookies:
- {Get 1 cup of (2 sticks) butter, softened.
- {Make ready 1 cup of powdered sugar, divided (1/2 cup).
- {Get 1 tsp of vanilla.
- {Prepare 2 cup of flour.
- {Make ready 1 cup of finely chopped pecans.
Steps to make Mexican Wedding cookies:
- Perheat oven to 350°F. Beat butter, 1/2 cup powdered sugar and vanilla in large bowl with electric mixer on medium speed until light and fluffy.
- Gradually add flour and pecans, beating on low speed after each addition until well blended.
- .
- Shape dough into 1 inch balls. Place 1 1/2 inch apart, on ungreased baking sheet..
- Bake 12 - 15 minutes or until bottoms of cookies are lightly brown. Cool 5 minutes on baking sheet..
- Roll warm cookies in remaining 1/2 powdered sugar until evenly coated; place on wire rack. Cool completely. Store in air tight container at room temperature..
So that is going to wrap it up for this exceptional food mexican wedding cookies recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!