Beef soup.
Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, beef soup. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Beef soup is one of the most favored of recent trending meals on earth. It's enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They're nice and they look wonderful. Beef soup is something which I've loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can cook beef soup using 15 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Beef soup:
- {Prepare 2 lbs of Beef stew meat.
- {Make ready 1/2 of pound(8oz) Mini carrots.
- {Get 3 of Diced potatoes.
- {Prepare 4 of Diced roma tomatoes.
- {Make ready 3-4 of Chopped long celery sticks.
- {Prepare 1 of Diced onions.
- {Make ready 1 can of Mushrooms.
- {Get 32 oz of great value beef broth.
- {Prepare of Water.
- {Prepare of Oregano.
- {Get of Parsley.
- {Prepare of Onion powder.
- {Make ready of Garlic powder.
- {Make ready of Salt.
- {Make ready of Pepper.
Steps to make Beef soup:
- Combine mini carrots, onions, celery, potatoes, tomatoes, mushrooms, beef stew meat to a large pot or pressure cooker. (You can honestly use any kind of beef meat you have on hand, idk what strip of beef meat i pulled out, i freeze it after i buy it. I just pulled out 4bags, i usually put in one or two pieces in each bag.).
- Add in your seasonings..
- Pour over the beef broth, add water so that the broth is covering everything in the pot..
- And cook on Medium heat, turn slightly down to prevent over boiling, but still boiling..
- Cook until stew meat is done, and vegetables are how you like them..
- Serve and enjoy! (I make toast to go with it.).
So that is going to wrap this up with this special food beef soup recipe. Thanks so much for reading. I am sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!