Easy Homemade From Hokkaido Ramen Salad.
Hello everybody, it's me again, Dan, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, easy homemade from hokkaido ramen salad. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Easy Homemade From Hokkaido Ramen Salad is one of the most favored of current trending meals on earth. It's easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Easy Homemade From Hokkaido Ramen Salad is something that I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook easy homemade from hokkaido ramen salad using 22 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Easy Homemade From Hokkaido Ramen Salad:
- {Take 1 of serving plus Fresh ramen noodles.
- {Make ready of Additions of your choice:.
- {Take 3 of to 4 florets Broccoli.
- {Get 1/10 of Sliced onions.
- {Take 1 of Chicken tenders.
- {Make ready 2 of to 3 leaves Lettuce.
- {Make ready 1/2 of Tomato.
- {Make ready 1 of Onsen egg (soft-set egg) or boiled egg.
- {Get of Yuzu pepper dressing:.
- {Get 1/2 tbsp of Sugar.
- {Prepare 1 tbsp of Soy sauce.
- {Take 1 tbsp of Mild rice vinegar.
- {Take 1 tbsp of Mayonnaise.
- {Prepare 1 tsp of Yuzu pepper paste.
- {Take of Sesame dressing:.
- {Take 2 tbsp of Sesame dressing (store-bought).
- {Get 1 tbsp of Mayonnaise.
- {Get of Soy sauce dressing:.
- {Take 1 tbsp of Mild rice vinegar.
- {Take 1 tbsp of Soy sauce.
- {Take 1 dash of Sesame oil.
- {Make ready 1 tbsp of Mayonnaise.
Instructions to make Easy Homemade From Hokkaido Ramen Salad:
- Cook the ramen noodles following package instructions, and rinse in cold water to firm. (Boil broccoli along with the noodles. Add sliced onion 10 seconds before the noodles finish cooking.).
- Cut the lettuce and tomato into easy to eat pieces. Wrap chicken tenders in plastic film and microwave for 1.5 minutes. Leave it until it has cooled down, then shred..
- Combine the cooked, cooled, and well drained noodles from Step 1, plus the onion with the dressing of your choice (The photo shows yuzu pepper dressing, which I recommend)..
- Combine lettuce, ramen noodles, other vegetables, and egg on a plate in that order and it's done! Top with mayonnaise or crispy fried onions to taste..
So that's going to wrap this up for this special food easy homemade from hokkaido ramen salad recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!