Desi Kadha.
Hello everybody, hope you're having an incredible day today. Today, we're going to make a special dish, desi kadha. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Desi Kadha is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It's simple, it's fast, it tastes delicious. They're nice and they look wonderful. Desi Kadha is something that I've loved my whole life.
To get started with this recipe, we must prepare a few components. You can cook desi kadha using 13 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Desi Kadha:
- {Make ready 1-2 of cloves.
- {Make ready 1 tsp of fennel seeds.
- {Get 1 small piece of mulethi (licorice root).
- {Take 1/2 inch of cinnamon.
- {Get 4-5 of black pepper.
- {Prepare 1 piece of black large cardamom.
- {Prepare 1 piece of dry fig.
- {Make ready 5-7 of basil leaves.
- {Take 4-5 of mint leaves.
- {Make ready 1/2 inch of ginger crushed.
- {Get 1 tsp of lemon juice.
- {Prepare 1 tbsp of jaggery or honey.
- {Get 3 cup of water.
Steps to make Desi Kadha:
- In a deep pan take water. Put all the ingredients except honey and lemon juice (you can add jaggery while boiling). Allow it to boil for 10-12 min..
- Now strain it in another container. Add honey and lemon juice to the kadha,now mix it well..
- You can enjoy this immunity booster kadha in cozy winters..
So that is going to wrap this up for this special food desi kadha recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!