Hare dhaniya ki chutney.
Hello everybody, it is John, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, hare dhaniya ki chutney. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Hare dhaniya ki chutney is one of the most popular of current trending meals in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They're nice and they look fantastic. Hare dhaniya ki chutney is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook hare dhaniya ki chutney using 7 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Hare dhaniya ki chutney:
- {Get 1 cup of Hari dhaniya pattiyan.
- {Take 5 of Hari Mirchi.
- {Make ready 1 cup of hara lahsun.
- {Make ready 1 of amla kata huwa.
- {Make ready 1 of chota tukda kata huwa adrakh.
- {Make ready as per taste of Namak.
- {Prepare 1/2 of nimbu ka ras.
Steps to make Hare dhaniya ki chutney:
- Hari dhaniya, Mirchi, adrakh, amla, lahsun aur namak ek grinder mein daal lijiye aur usse grind Kar liniye mahin hone Tak ab isse ek bowl mein nikal lijiye aur ismein nimbu ka ras Mila dijiye. Dhaniya ki chutney taiyar hai..
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