Hare tur dane and purple yam/kandh sabji.
Hello everybody, it is Drew, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, hare tur dane and purple yam/kandh sabji. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Hare tur dane and purple yam/kandh sabji is one of the most well liked of current trending foods in the world. It's enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Hare tur dane and purple yam/kandh sabji is something which I have loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can cook hare tur dane and purple yam/kandh sabji using 11 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Hare tur dane and purple yam/kandh sabji:
- {Prepare 250 gms of hare tur dana (green arhar lentil).
- {Get 250 gms of purple yam/kandh.
- {Take 2 tbsp of crushed garlic.
- {Take 1 tsp of turmeric powder.
- {Prepare 1 tsp of red chilli powder.
- {Prepare 1 tsp of garam masala.
- {Prepare 1 tsp of dhaniya jeera powder.
- {Prepare of Salt.
- {Make ready 1 tsp of hing.
- {Take of Oil.
- {Make ready of Coriander leaves for garnishing.
Instructions to make Hare tur dane and purple yam/kandh sabji:
- Clean the tur dane. Chop the purple yam. Wash the veggies..
- Heat oil, add crushed garlic, hing.Saute for few seconds. Add all the dry masalas, salt. Add the chopped veggies..
- Add little water. Cover and cook on slow flame. When done remove from heat and transfer in serving bowl and garnish with coriander leaves..
So that is going to wrap this up for this exceptional food hare tur dane and purple yam/kandh sabji recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!