Butter Chicken.
Hello everybody, it's me, Dave, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, butter chicken. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
Butter Chicken is one of the most favored of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It's enjoyed by millions every day. They are nice and they look fantastic. Butter Chicken is something which I've loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can have butter chicken using 30 ingredients and 18 steps. Here is how you can achieve it.
The ingredients needed to make Butter Chicken:
- {Make ready of For the marinade.
- {Prepare of Chicken (boneless).
- {Take 2 tsp of curd.
- {Take Pinch of salt.
- {Take 1/4 tsp of red chilli powder.
- {Get 1/8 tsp of turmeric.
- {Prepare 1/4 tsp of garam masala.
- {Take 1/4 tsp of kasuri methi.
- {Take 1/2 tsp of ginger-garlic paste.
- {Get 1 tsp of oil.
- {Take of For the gravy.
- {Make ready 1 tsp of oil.
- {Get 1 tbsp of cashew nuts.
- {Take 1/2 of medium onion, roughly chopped.
- {Prepare 1 of medium tomato, roughly chopped.
- {Take 1/2 tsp of ginger-garlic paste.
- {Take of For finishing the sabzi.
- {Prepare 1/2 tbsp of butter.
- {Take 1/4 tsp of cumin seeds.
- {Make ready 1-2 of cloves.
- {Get 1-2 of cardamom.
- {Get 1/4 of " cinnamon.
- {Make ready 1 of green chilli slits.
- {Prepare 1/4 tsp of red chilli powder.
- {Get 1/2 tsp of cumin-coriander powder.
- {Make ready 1/2 tbsp of sugar/tomato ketchup.
- {Make ready 1/2 tsp of salt (to taste).
- {Take 1/4 tsp of garam masala.
- {Get 1/4 tsp of kasuri methi.
- {Take 1 tbsp of cream (or butter and milk).
Steps to make Butter Chicken:
- Mix all the ingredients (except chicken) for the marinade in a bowl. Taste it, adjust flavour if needed..
- Add chicken and coat it in the marinade fully. Let it rest for few hours (1-2 hours at least)..
- Grill the chicken on stove top with butter..
- For the gravy, add oil to a pan..
- Add cashew nuts and roast till they are light brown..
- Add onions and cook till translucent..
- Add the ginger-garlic paste and cook till the raw smell fades..
- Add the tomatoes and cook till oil separates/gets mushy..
- Let it cool down and then blend to a paste..
- To finish the sabzi, add butter to a pan..
- Add the whole spices (cumin, cinnamon, cardamom, clove) and cook till it sizzles..
- Add onions, ginger-garlic paste and green chilli slits and cook..
- Add tomato ketchup/sugar and all the dry spices except garam masala and kasuri methi..
- Mix well and let it cool for 2-3 min..
- Add cream (or butter and milk) and mix well..
- Add kasuri methi and garam masala..
- Add the chicken pieces and cook for a minute..
- Serve hot with rice/paratha/naan!.
So that is going to wrap this up for this exceptional food butter chicken recipe. Thanks so much for reading. I'm sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
