Vietnamese Noodle with Lemongrass Chicken.
Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, vietnamese noodle with lemongrass chicken. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.
Vietnamese Noodle with Lemongrass Chicken is one of the most well liked of current trending meals on earth. It's appreciated by millions every day. It is easy, it is fast, it tastes yummy. They're nice and they look fantastic. Vietnamese Noodle with Lemongrass Chicken is something which I have loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can have vietnamese noodle with lemongrass chicken using 20 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Vietnamese Noodle with Lemongrass Chicken:
- {Make ready of Chicken and marinate.
- {Get 6 of chicken thighs, I like to keep the skin on.
- {Prepare 1 stalk of lemongrass (white part only, bruised and slice into pieces big enough to pick up later).
- {Get 2 cloves of garlic.
- {Take 2 tbsp of lime juice.
- {Prepare 2 tbsp of fish sauce.
- {Make ready 1 tbsp of soya sauce.
- {Take 2 tbsp of brown sugar.
- {Take 1 tbsp of vegetable oil.
- {Get of Vietnamese Sauce.
- {Get 1/4 cup of fish sauce.
- {Make ready 4 tbsp of rice vinegar.
- {Take 2 tbsp of white sugar.
- {Get 1/2 cup of water.
- {Get 2 cloves of garlic.
- {Prepare 2 of chilli padi.
- {Make ready 2 tbsp of lime juice.
- {Make ready of Noodle bowl.
- {Prepare of Thin rice vermicelli.
- {Make ready of Carrot, cucumber, iceberg lettuce, bean sprout, edamame beans, mint leaves, coriander/cilantro leaves, sliced red chillies, lime wedges.
Instructions to make Vietnamese Noodle with Lemongrass Chicken:
- For the chicken: combine all ingredients for chicken marinate, and marinate the chicken overnight. You also can marinate the chicken in advance and keep it in the freezer until you need it.
- To cook the chicken: heat up some oil in the pan. Remove the chicken from marinate (shake any excess liquid) and fry the chicken each side until golden brown. I usually keep the leftover marinate sauce and cook it in the pan. Very tasty to drizzle this marinate sauce over plain rice :).
- For the vietnamese sauce: combine all ingredients together in a bowl. Taste and adjust according to your preference :).
- Cook the vermicelli according to the package instruction. Place noodle on the bowl, arrange the vegetables and herbs, put sliced chicken and drizzle with Vietnamese sauce and serve with lime wedges.
- Look how colourful this dish is! Ready to serve 🤤😋.
So that's going to wrap it up with this exceptional food vietnamese noodle with lemongrass chicken recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!