Sweet Tomato onion jam.
Hey everyone, I hope you are having an incredible day today. Today, we're going to make a distinctive dish, sweet tomato onion jam. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Sweet Tomato onion jam is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. They're nice and they look wonderful. Sweet Tomato onion jam is something which I've loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can have sweet tomato onion jam using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Sweet Tomato onion jam:
- {Make ready 10 oz of cherubs tomatoes, cherry or grape is fine.
- {Get Half of med yellow onion sliced thin.
- {Prepare 3 of large garlic cloves.
- {Prepare Tbsp of balsamic vinn.
- {Take 2 tbsp of brown sugar(dark or light).
- {Take Squeeze of half a lemon.
- {Get 1 tbsp of granulated sugar.
- {Prepare pinch of kosher salt.
Instructions to make Sweet Tomato onion jam:
- Add tomatoes and slice onion to a deep sheet pan lined with foil, toss with evo and season with salt and cook at 450 until tomato’s are wrinkled and onions are starting to lightly caramelize and juices are released from both, about 15 to 20 minutes (do not over cook the tomatoes).
- Add tomatoes and onion to a blender and pulse 2 to three times.
- Add to a sauce pot and add brown and white sugar, balsamic vinn and lemon and reduce on medium until jam like, taste for season. (do not let it burn so keep on it) took me about an hour or less..
- Add to a small container and let cool for service or cover and store..
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