How to Make Super Quick Homemade Chocolate Shrtbread Cookies Filled with Caramel Buttercream

Chocolate Shrtbread Cookies Filled with Caramel Buttercream.

Hello everybody, hope you are having an incredible day today. Today, we're going to prepare a special dish, chocolate shrtbread cookies filled with caramel buttercream. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Chocolate Shrtbread Cookies Filled with Caramel Buttercream is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It is simple, it's fast, it tastes delicious. They're nice and they look fantastic. Chocolate Shrtbread Cookies Filled with Caramel Buttercream is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can have chocolate shrtbread cookies filled with caramel buttercream using 13 ingredients and 15 steps. Here is how you cook it.

The ingredients needed to make Chocolate Shrtbread Cookies Filled with Caramel Buttercream:

1. {Get of For Cookies.
2. {Get 1 cup of plus 2 1/2 tablespoons all purpose flour.
3. {Take 1/4 cup of unsweetened cocoa powder.
4. {Prepare 6 ounces of unsalted butter (1 1/2 sticks).
5. {Make ready 1/2 cup of confectioners sugar.
6. {Get 1 teaspoon of vanilla extract.
7. {Get 1/4 teaspoon of salt.
8. {Get of granulated sugar for rolling.
9. {Get of For Filling.
10. {Get of my caramel buttercream frosting in my profile.
11. {Make ready of For Topping.
12. {Take of grated milk chocolate.
13. {Prepare of course salt flakes.

Steps to make Chocolate Shrtbread Cookies Filled with Caramel Buttercream:

1. Have the buttercream frosting made for the filling. You will have extra fillijg. Use the fillinhg for another item or this cookie recipe can be doubled..
2. Make Cookies.
3. Preheat the oven to 350. Line cookie sheets with parchment paper.
4. In a bowl whisk together flour, salt and cocoa powder.
5. In a large bowl beat butter, sugar and vanilla until light and fluffy.
6. Beat in flour mixture until a dough forms. Chill dough if it's to sticky to work with.
7. Roll into 1 1/2 inch balls.
8. Roll each ball in granulated sugar.
9. Place on prepared pans and press a center indentation with ypur thumb. Bake for about 15 to 18 minutes until the top of the cookie appears dry. Gently press the end of a wooden spoon into each indentation to enlarge it if needed. Cool om wire racks.
10. .
11. .
12. .
13. Fill each cookie center with the caramel buttercream.
14. Top each cookie with gratesd milk chocolate and a few flakes of salt.
15. .

So that is going to wrap this up for this exceptional food chocolate shrtbread cookies filled with caramel buttercream recipe. Thanks so much for reading. I'm confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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