Crockpot Pork Shoulder Blade Steaks.
Hello everybody, I hope you're having an incredible day today. Today, we're going to prepare a special dish, crockpot pork shoulder blade steaks. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Crockpot Pork Shoulder Blade Steaks is one of the most well liked of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It's appreciated by millions every day. Crockpot Pork Shoulder Blade Steaks is something that I have loved my whole life. They're fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can have crockpot pork shoulder blade steaks using 8 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Crockpot Pork Shoulder Blade Steaks:
- {Take 4 of thick pork shoulder blade steaks.
- {Take 1 of Olive Oil.
- {Prepare 1 of Salt.
- {Make ready 1 of Pepper.
- {Prepare 2 tbsp of onion powder.
- {Prepare 1 tbsp of garlic powder.
- {Get 2 cup of ketchup.
- {Prepare 2 cup of chicken broth.
Steps to make Crockpot Pork Shoulder Blade Steaks:
- Salt & pepper both sides of steaks..
- Heat oil in pan on medium high..
- Sear both sides of steaks..
- Mix last four ingredients together in a bowl..
- Pour small amount of mixture in bottom of crockpot..
- Place steaks in crockpot and pour remaining mixture over them..
- Cook on high for four hours..
So that is going to wrap it up with this special food crockpot pork shoulder blade steaks recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!