Too Delicious Sweet & Salty Simmered Chicken Drumettes and Daikon.
Hey everyone, it's Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, too delicious sweet & salty simmered chicken drumettes and daikon. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Too Delicious Sweet & Salty Simmered Chicken Drumettes and Daikon is one of the most well liked of recent trending foods on earth. It's enjoyed by millions daily. It's simple, it's fast, it tastes yummy. Too Delicious Sweet & Salty Simmered Chicken Drumettes and Daikon is something which I have loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can cook too delicious sweet & salty simmered chicken drumettes and daikon using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Too Delicious Sweet & Salty Simmered Chicken Drumettes and Daikon:
- {Prepare 500 of grams?! Chicken wing drumettes.
- {Take 1/2 of Daikon radish.
- {Prepare 1 of add (to taste) Garlic.
- {Take 200 ml of ★Water.
- {Take 2 tbsp of ★Soy sauce.
- {Make ready 2 tbsp of ★Sugar.
- {Take 2 tbsp of ★Sake.
- {Get 1/2 tbsp of Miso.
Instructions to make Too Delicious Sweet & Salty Simmered Chicken Drumettes and Daikon:
- Cut the daikon and then simmer in a pot until they soften..
- In a deep frying pan, add in the oil and grated garlic (tubed). Once it's aromatic, add in the chicken drumettes and stir fry until they start to brown..
- Next, add in the softened daikon and the ★ ingredients and simmer. Once it's started to cook down a bit, add the miso and continue cooking down until the sauce is almost gone. Once it's browned and shiny, it's done..
- May 24th, 2007 It's delicious without the daikon too..
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