Buffalo wing pierogies.
Hey everyone, it's Louise, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, buffalo wing pierogies. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Buffalo wing pierogies is one of the most popular of current trending foods in the world. It's enjoyed by millions daily. It is simple, it's quick, it tastes yummy. They're nice and they look wonderful. Buffalo wing pierogies is something which I have loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook buffalo wing pierogies using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Buffalo wing pierogies:
- {Prepare 1 packages of frozen pierogies or mini pierogies.
- {Get 1 of Non-stick cooking spray.
- {Get 1/2 cup of oil.
- {Get 1/2 cup of melted butter (1 stick).
- {Get 1/2 cup of hot pepper sauce.
- {Prepare 1 of blue cheese or ranch dressing.
- {Prepare 1 of carrot and celery sticks.
- {Get 1/2 tsp of chili powder, cajun seasoning, or creole seasoning.
Steps to make Buffalo wing pierogies:
- Preheat oven to 400° F. Or if you prefer, deep fry the pierogies in 350°F oil for 3 minutes or until golden brown..
- Combine melted butter, oil, hot sauce, and chili powder; and toss with the pierogies..
- Coat a rimmed baking sheet with the non stick cooking spray and spread the coated pierogies evenly on the baking sheet..
- Bake for 16-18 minutes or until pierogies are puffed and browned..
- For best results turn over once, halfway through baking time..
- Serve with blue cheese or ranch dressing, carrots and celery..
So that is going to wrap it up with this special food buffalo wing pierogies recipe. Thank you very much for your time. I am sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!