Twice Cooked Pork Roast Fried Tacos.
Hey everyone, it's Louise, welcome to our recipe page. Today, we're going to prepare a special dish, twice cooked pork roast fried tacos. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Twice Cooked Pork Roast Fried Tacos is one of the most popular of recent trending meals on earth. It's enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Twice Cooked Pork Roast Fried Tacos is something which I have loved my whole life. They're nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have twice cooked pork roast fried tacos using 7 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Twice Cooked Pork Roast Fried Tacos:
- {Get 1 cup of cooked pork roast.
- {Prepare 3 of medium flour tortillas.
- {Take 1/2 cup of diced tomatoes.
- {Prepare 1 cup of shredded iceberg lettuce.
- {Make ready To taste of salt.
- {Prepare To taste of ground black pepper.
- {Take 1/2 of large lime.
Steps to make Twice Cooked Pork Roast Fried Tacos:
- Add a little oil to a pan and heat.
- Fry the tortillas.
- Fry both sides.
- Move to paper towels to absorb excessive oils.
- Pull some of the pork apart and add to hot pan.
- Fry crispy. Slice the lime into wedges..
- Add the ingredients to the fried tortillas.
- Serve with the lime. I hope you enjoy!!.
So that's going to wrap it up for this exceptional food twice cooked pork roast fried tacos recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!