Chicago Italian Beef.
Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, chicago italian beef. One of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
Chicago Italian Beef is one of the most favored of recent trending foods on earth. It is simple, it's fast, it tastes delicious. It's appreciated by millions daily. They are nice and they look wonderful. Chicago Italian Beef is something that I have loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook chicago italian beef using 8 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Chicago Italian Beef:
- {Get 1 of 4-5 lb chuck roast.
- {Make ready 3 tbsp of dried oregano.
- {Prepare 2 tbsp of salt.
- {Prepare 2 tbsp of black pepper.
- {Get 1/3 cup of garlic juice.
- {Get 1/3 cup of olive oil.
- {Make ready 3 cup of beef broth or water.
- {Make ready 1/2 can of peppers.
Instructions to make Chicago Italian Beef:
- Combine all ingredients. Place roast in crock pot. Pour all ingredients over roast. Cook on low for at least 8 hours. meat should be tender and falling apart. Shred meat..
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