Smothered Green Chile Steak burritos.
Hello everybody, hope you're having an incredible day today. Today, I will show you a way to make a special dish, smothered green chile steak burritos. One of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.
Smothered Green Chile Steak burritos is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It's easy, it's fast, it tastes delicious. They're nice and they look wonderful. Smothered Green Chile Steak burritos is something that I have loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have smothered green chile steak burritos using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Smothered Green Chile Steak burritos:
- {Get of Tortillas.
- {Prepare 1 of steak of choice.
- {Prepare 1 can of refried beans.
- {Get 1 can of Stokes green Chile with pork.
- {Take 1/2 C of cooked rice.
- {Get of Sour cream.
- {Make ready of Shredded cheddar cheese.
Instructions to make Smothered Green Chile Steak burritos:
- Season and grill steak. Once done slice into thin strips.
- Warm beans and green chile in separate pots on stovetop.
- Heat tortilla in a pan with some shredded cheese to melt.
- Assemble burritos with all ingredients including a little green chile and roll.
- Smother with green chile and shredded cheese and serve.
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