Empanadillas de atún// Tuna patties.
Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, empanadillas de atún// tuna patties. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Empanadillas de atún// Tuna patties is one of the most favored of recent trending meals in the world. It's appreciated by millions every day. It is easy, it's fast, it tastes delicious. They are fine and they look wonderful. Empanadillas de atún// Tuna patties is something that I've loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can cook empanadillas de atún// tuna patties using 11 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Empanadillas de atún// Tuna patties:
- {Make ready 1 of onion.
- {Prepare 1 of green pepper (small).
- {Get 1/2 of red pepper.
- {Take 1/4 tsp of paprika.
- {Take 1/4 tsp of black pepper.
- {Make ready 1/4 tsp of salt.
- {Make ready 2 can of tuna.
- {Take 16 medium of patties.
- {Make ready 1 of olive oil.
- {Get 1 of (optional) 1 egg.
- {Take 3 small of tomatoes ( ripped).
Steps to make Empanadillas de atún// Tuna patties:
- Chop the onion and peppers..
- Put some olive oil into a pan and heat it. Add the onion and the peppers and cook until onion is brown..
- Add paprika, salt and black pepper..
- Cook for 5 minutes and add the tuna to mixture. Add tomato too. Cook for 10 more minutes..
- Get it out of the fire and let it cool for 5 minutes..
- Using a spoon, stuff all patties..
- Preheat oven to 210 Celsius..
- optional: beat 1 egg and paint each patty with it..
- When the oven reaches 210C, put the patties in and cook them for 15 minutes. ( or as said in the package).
- Enjoy!.
So that's going to wrap this up for this special food empanadillas de atún// tuna patties recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!