Mike's Garden Fresh Pesto Fettuccini.
Hey everyone, it's me, Dave, welcome to my recipe page. Today, we're going to prepare a distinctive dish, mike's garden fresh pesto fettuccini. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Mike's Garden Fresh Pesto Fettuccini is one of the most favored of current trending foods in the world. It's appreciated by millions every day. It is simple, it is fast, it tastes delicious. Mike's Garden Fresh Pesto Fettuccini is something that I've loved my whole life. They're fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can have mike's garden fresh pesto fettuccini using 19 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Mike's Garden Fresh Pesto Fettuccini:
- {Make ready of ● For The Garden Fresh Pesto.
- {Get 1/2 Cup of Quality Olive Oil.
- {Get 1 of LG Bunch Fresh Parsley.
- {Take 1 of LG Bunch Fresh Cilantro.
- {Get 1/2 Cup of Lemon, Lime Or Standard Basil Leaves [or mix - packed].
- {Make ready 1 tbsp of Lemon Or Lime Juice.
- {Get 10 of Garlic Cloves.
- {Get 1/4 Cup of Fresh Garlic Chives.
- {Make ready 1/2 tsp of Red Pepper Flakes.
- {Get 1/2 tsp of Fresh Ground Black Pepper.
- {Take 1/2 tsp of Sea Salt.
- {Prepare of ● For The Options [to taste].
- {Take of Parmesan Cheese.
- {Take of Pine Nuts Or Walnuts [not added here due to student allergies].
- {Get of Garlic Bread.
- {Prepare of ● For The Pasta & Shrimp.
- {Make ready as needed of Fettuccini Noodles.
- {Get as needed of LG Presteamed Peeled Shrimp.
- {Prepare of Quality Olive Oil.
Steps to make Mike's Garden Fresh Pesto Fettuccini:
- Here's all you'll need for the Pesto..
- Place everything in your blender. You may need a dash of water if she isn't grabbing and pulling your herbs..
- Fully blended pesto pictured. My students went with half standard Basil and half Lime Basil..
- Put this on pasta, seafood, chicken and more. Seal it and allow it to refrigerate for several hours for best flavor..
- ● For The Shrimp & Noodle recipe. Boil your noodles as per manufacturers directions. In the last 2 minutes of your hard boil - add your shrimp..
- Drain and add olive oil to shrimp/noodle mixture and gently mix..
- Add 2 large spoonfuls of Pesto and lift and separate noodles until pesto is fully mixed in..
- Sprinkle dish with shreadded Parmesan cheese. Serve hot with garlic bread. Enjoy!.
So that is going to wrap it up for this special food mike's garden fresh pesto fettuccini recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!