Philadelphia cheesecake (no bake).
Hey everyone, I hope you're having an incredible day today. Today, we're going to prepare a special dish, philadelphia cheesecake (no bake). It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Philadelphia cheesecake (no bake) is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It is easy, it's fast, it tastes delicious. Philadelphia cheesecake (no bake) is something that I've loved my entire life. They're nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can have philadelphia cheesecake (no bake) using 7 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Philadelphia cheesecake (no bake):
- {Get 500 g of Philadelphia creamy cheese.
- {Get 400 ml of cream 35% fat.
- {Make ready 4 of neutral gelatin sheets.
- {Prepare 90 g of sigar.
- {Get of Berry marmalade.
- {Prepare Pack of flat muffins.
- {Get 100-150 ml of milk.
Steps to make Philadelphia cheesecake (no bake):
- Fill the bottom of the mold with the flat muffins making a layer approx 2cm thick, do not forget to cover all the holes..
- Use a spoon to wet the muffins with milk without soaking them..
- Use 1l of water to wet the gelatin sheets for 5 minutes..
- Use a pot to warm the cream, add the sugar and the gelatin sheets. Cook around 10 min at low heat, the mix mustn't boil..
- Add the Philadelphia creamy cheese to the pot. Remove to mix everything well..
- Fill the mold with the mix. Spread it homogenized..
- Keep the cake in the fridge for 3 hours..
- Spread the marmalade on top of the cake. Keep in the fridge for a day..
- Enjoy!!.
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