Italian Style Meat Stuffed Shells.
Hey everyone, it's Louise, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, italian style meat stuffed shells. It is one of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
Italian Style Meat Stuffed Shells is one of the most favored of current trending foods in the world. It's simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They're nice and they look fantastic. Italian Style Meat Stuffed Shells is something which I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have italian style meat stuffed shells using 26 ingredients and 15 steps. Here is how you cook that.
The ingredients needed to make Italian Style Meat Stuffed Shells:
- {Get 25-30 of jumbo pasta shells, precooked just until tender.
- {Take of For Fillimg.
- {Take 1 pound of ground beef.
- {Make ready 1 pound of italian sausage, hot or mild casings removed.
- {Make ready 1 of small onion, minced.
- {Prepare 12 slices of pepperoni.
- {Take 2 of garlic cloves, minced.
- {Get 1 tablespoon of butter.
- {Make ready 1/2 cup of fresh italian bread, crusts removed made into crumbs.
- {Make ready 1/4 cup of heavy cream.
- {Take 2 tablespoons of sour cream.
- {Make ready 1 teaspoon of worcestershire sauce.
- {Make ready 1 teaspoon of italian seasoning.
- {Get 2 tablespoon of fresh chopped basil.
- {Get 1/4 cup of fresh grated romano cheese.
- {Make ready to taste of salt and pepper.
- {Make ready 1 of egg, lightly beaten.
- {Take 1 cup of shredded italuan 4 cheese blend shredded.
- {Make ready of For cheese center.
- {Take 26-30 cubes of creamy jack cheese or any good melting cheese.
- {Make ready of For Topping.
- {Get 2 of cuos italian four cheese blend, shredded.
- {Get 1/4 teaspoon of italian seasoning.
- {Make ready 2 tablespoons of chopped fresh basil.
- {Make ready 2 of green onions, sliced.
- {Prepare 4 cups of marinara sauce, homemade or your favorote.
Instructions to make Italian Style Meat Stuffed Shells:
- Preheat the oven to 375. Spray a pan latge enough to gold shells in one layerth non stick spray.
- Cook pepperoni in a small skillet until crisp, remove to paper towel to drain.
- Melt butter i the skillet and add onion and galic, season with salt and pepper and cook just until soft, cool.
- Combine bread crumbs with cream, s let stand until absorbed.
- In a large bowl combine meats with remaining filling ingredients, adding cooled onion,ixtue, soaked bread crumbs and crisp pepperoni finely crumblrd.
- Add a layer of marinara sauce to prepated pan.
- Fill shells with meat mixture.
- .
- Press a cheese cube in the center of each filled she'll, covering it completely with the meat.
- .
- Place shells in one layer in prepared pan.
- Cover with some sauce.
- Cover pan with foil and bake 50 minutes.
- Remove foil add remaining cheese, then sprinkle with the italian seasoning, basil and green onion and cook until cheese is melted.
- Serve with remaing sauce on the side..
So that is going to wrap it up for this special food italian style meat stuffed shells recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!