Almond and coconut cake.
Hello everybody, hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, almond and coconut cake. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Almond and coconut cake is one of the most well liked of recent trending meals on earth. It's easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Almond and coconut cake is something which I've loved my whole life. They're fine and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook almond and coconut cake using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Almond and coconut cake:
- {Take 250 g of butter.
- {Make ready 170 g of sugar.
- {Get 100 g of flour.
- {Get 50 g of semolina.
- {Get 50 g of almond (grounded).
- {Take 50 g of dessicated coconut.
- {Take of Almond extract.
- {Make ready 5 of eggs.
Instructions to make Almond and coconut cake:
- Cream butter and sugar for about 10-15 mins.
- Add eggs one at a time and mix well for 10 mins between each addition..
- Add the flour, semolina, ground almond, coconut, extract and mix well..
- Pour batter in a well greased or line with parchment paper cake pan..
- Bake at 180°C for 1 hour - 1h30..
So that is going to wrap this up for this exceptional food almond and coconut cake recipe. Thanks so much for reading. I am sure you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!