Kare-Kare.
Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, kare-kare. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Kare-Kare is one of the most favored of current trending meals in the world. It is easy, it's quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Kare-Kare is something which I've loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have kare-kare using 14 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Kare-Kare:
- {Take 3 lbs of oxtail (cut in 2 inch slices) you can also use tripe or beef slices.
- {Make ready 1 bundle of sitaw or long beans.
- {Take 2 bundles of bok choi / pechay.
- {Get 1 of medium eggplant cut into 6 pieces.
- {Make ready 6 cloves of garlic minced.
- {Take 1 of medium onion, sliced.
- {Take 1 cup of ground peanuts.
- {Make ready 1 cup of peanut butter.
- {Prepare 1/2 cup of shrimp paste.
- {Prepare 3 cups of pork/beef broth.
- {Take 1/2 cup of toasted ground rice.
- {Make ready 1 tsp of achuete powder.
- {Make ready 1 tbsp of fish sauce.
- {Take of salt & pepper for taste.
Steps to make Kare-Kare:
- In a large pot boil ox tail until soft then set aside. Usually takes 2 hours. For faster result put in oven and bake for 10 minutes each side at 400 degrees before boiling.
- In a wok, sauté garlic and onion.
- Add pork & fish sauce and cook for a 5 minutes.
- Add 2 1/2 cups of pork/beef broth, salt, achuete, ground peanuts and peanut butter and simmer for 5 minutes.
- Add toasted ground rice and simmer for 5 minutes.
- Add vegetables and cook until vegetables are tender. Stir occasionally..
- Season with salt and pepper to taste.
- Serve with white steamed rice and bagoong (shrimp paste).
So that's going to wrap it up for this exceptional food kare-kare recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!