Steps to Prepare Quick Cheese Steak Lettece Wraps

Cheese Steak Lettece Wraps.

Cheese Steak Lettece Wraps

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, cheese steak lettece wraps. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Cheese Steak Lettece Wraps is one of the most favored of current trending foods on earth. It's easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They're fine and they look wonderful. Cheese Steak Lettece Wraps is something which I've loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can cook cheese steak lettece wraps using 13 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Cheese Steak Lettece Wraps:

  1. {Get 1 lb of beef tenderloin, cut into 1 inch strips.
  2. {Make ready 8 of button mushrooms, sliced.
  3. {Take 1 small of onion, thin sliced.
  4. {Take 1 clove of of garlic, minced.
  5. {Take 2 of red chili peppers, sliced.
  6. {Take 1/4 tsp of black pepper, and salt to taste.
  7. {Prepare 1 tbsp of sour cream.
  8. {Get 2 tbsp of low sodium beef broth.
  9. {Take 1 tsp of worcestershire sauce.
  10. {Take 1/2 tsp of hot sauce, such as franks brand.
  11. {Get 1 1/2 cup of shredded cheese, I used extra sharp cheddar, but use what you prefer.
  12. {Take 10 of to 15 crisp, firm lettece leaf cups, such as romaine lettece.
  13. {Take 1 tbsp of olive oil.

Steps to make Cheese Steak Lettece Wraps:

  1. Season beef with a sprinkle of salt and pepper. In a medium skillet heat olive oil, sear beef strips quickly just until brown on both sides, don't overcook, remove to plate as done. Set aside..
  2. In same skillet add mushroms, add more oil if needed and cook 2 minutes, add onion, garlic and chilis, cook until tender..
  3. Combine beef broth, sour cream, worcestershire sauce, pepper, and hot sauce in small bowl, whisk to blend. Add to skillet with vegetables and heat through. Return beef to skillet, cover all with cheese. Cover skillet and heat over low heat to melt cheese..
  4. When cheese is melted, remove from heat, uncover and fill lettece cups with cheese steak mixture.and serve hot..

So that is going to wrap it up with this special food cheese steak lettece wraps recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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