Mini Corn Pancakes.
Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, mini corn pancakes. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Mini Corn Pancakes is one of the most favored of recent trending foods on earth. It is easy, it's fast, it tastes delicious. It's appreciated by millions every day. Mini Corn Pancakes is something that I've loved my entire life. They're nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook mini corn pancakes using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Mini Corn Pancakes:
- {Get 1/2 cup of besan/gram flour.
- {Get 1/4 cup of Boiled Corn kernel.
- {Take 1/4 cup of Spinach leaves finely chopped.
- {Take 1 tbsp of Garlic finely chopped.
- {Prepare 1 tbsp of Spring onions finely chopped.
- {Get 1 tsp of oregano.
- {Get 1 tsp of Chilli flakes.
- {Make ready 1 tsp of black pepper powder.
- {Prepare To taste of Salt.
- {Prepare As needed of Oil.
Steps to make Mini Corn Pancakes:
- Take besan in a bowl and add all the other ingredients except oil. Add water and Mix well to a smooth batter without lumps. The batter should not be to thin or too thick. Check the seasonings and keep aside to rest for ten minutes..
- Heat a pan and brush with some oil or butter. Pour a ladle of batter and let it cook from both sides until golden brown and crisp.
- Serve hot with salsa and mayonnaise or sauce or chutney..
So that's going to wrap this up with this exceptional food mini corn pancakes recipe. Thank you very much for your time. I am confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!