Step-by-Step Guide to Prepare Ultimate Kashmiri Chai

Kashmiri Chai.

Kashmiri Chai

Hey everyone, it's me, Dave, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, kashmiri chai. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Kashmiri Chai is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. They're nice and they look wonderful. Kashmiri Chai is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can cook kashmiri chai using 5 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Kashmiri Chai:

  1. {Take 4 tbsp of Kashmiri/Green tea.
  2. {Take 8 cups of ice cold water.
  3. {Prepare of Cardamom according to own taste.
  4. {Prepare 1/2 tbsp of baking soda.
  5. {Prepare 1/4 tsp of salt.

Instructions to make Kashmiri Chai:

  1. Add tea and 3 cups water to a cooking pot and bring to a boil.
  2. When it comes to a boil add baking soda and salt.
  3. Keep boiling on high flame till the tea reduces to 1 cup level. Then add another 2 cups ice cold water and boil on high flame.
  4. Keep boiling again till the tea reduces to 1 cup then add 3 cups ice cold water and boil.
  5. Keep boiling till the tea reduces to around 1 cup and your tea should be ready.
  6. Strain the tea out.
  7. You can refrigerate for up to one week.
  8. For one cup tea you can add minimum 1 tbsp tea or extra according to taste.
  9. First boil the milk with sugar according to taste then add tea according to taste.
  10. Cut up almonds and pistachios and add to the tea for flavour.

So that is going to wrap this up for this special food kashmiri chai recipe. Thank you very much for your time. I'm sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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