Angel Food Cake.
Hey everyone, it's me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, angel food cake. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.
Angel Food Cake is one of the most favored of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It's appreciated by millions every day. Angel Food Cake is something which I have loved my entire life. They're nice and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can cook angel food cake using 8 ingredients and 15 steps. Here is how you cook that.
The ingredients needed to make Angel Food Cake:
- {Make ready of Preheat oven to 350 degrees.
- {Prepare of About 9 large egg whites. It is about 1 1/4 cups.
- {Prepare 1 1/2 cups of granulated sugar, divided.
- {Get 1 cup of cake flour. I use Swan brand.
- {Take 1 1/4 teaspoons of cream of tartar.
- {Take 1 teaspoon of vanilla extract.
- {Make ready 1/4 teaspoon of almond extract.
- {Make ready 1/4 teaspoon of salt.
Instructions to make Angel Food Cake:
- Put egg whites in large metal or glass bowl. Let sit to room temperature..
- Sift 1/2 cup sugar and all the flour twice. Set aside..
- Preheat oven to 350 degrees. Place oven rack on lowest position..
- Add cream of tartar and almond extracts and salt to egg whites..
- Beat with mixer on medium speed until soft peaks form..
- Turn mixer on high and teaspoon at a time, add remaining sugar. Beat until stiff peaks form..
- Gradually add flour mixture 1/2 cup at a time by gently folding in. Do not mix vigorously. It will deflate the egg whites..
- Spoon into ungreased bunt pan or loaf pan. Do not grease! This needs to climb sides while baking. If greased it can not rise to be fluffy..
- I use a 10 inch tube pan. Make sure your pans are big enough. This rises high when baking. I use 2 loaf pans also..
- Bake for 30 to 45 minutes..
- Top should be golden brown and feel dry and crumbly..
- Test at 30 minutrs to see if baked through..
- When done, invert cake on top of glass bottle or on sides if using loaf pans. Cool completely..
- Run knife around edges of pan..
- Remove cake. Serve plain or with fruit..
So that's going to wrap it up with this special food angel food cake recipe. Thanks so much for your time. I am sure you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
