Beef Stew (v2.0).
Hello everybody, hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, beef stew (v2.0). One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.
Beef Stew (v2.0) is one of the most popular of current trending meals on earth. It is simple, it's fast, it tastes delicious. It's appreciated by millions every day. Beef Stew (v2.0) is something which I've loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook beef stew (v2.0) using 13 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Beef Stew (v2.0):
- {Prepare of (2.5) Lbs Top or Bottom Round Roast.
- {Take of (10-15) Baby Potatoes.
- {Get of (4) Carrots ( Skinned and cut into 2 1/2 inch pieces.
- {Get Handful of Baby Onions.
- {Make ready Handful of Cherry Tomatos.
- {Get of Fresh Thyme.
- {Get of Fresh Rosemary.
- {Make ready Cloves of (4) Garlic.
- {Take of (2) Ounces Dark Chocolate.
- {Make ready of (4) Oz's Tomato Paste.
- {Take of (2) Tbsp Flour.
- {Make ready of Whole Bottle Red Wine.
- {Get of Salt and Pepper.
Steps to make Beef Stew (v2.0):
- Cut Roast into Large 2 inch cubes. Add to large bowl..
- Salt and pepper to taste. Add thyme and Rosemary. Add potatoes, carrots, onions,Cherry tomatoes and garlic..
- Pour in whole bottle of red wine. Covered with plastic wrap, marinade in refrigerator overnight..
- Strain whine out into a large bowl and save..
- Place the roast and vegetable mixture into a large pot on medium high. Seer until brown..
- Re add the red wine. Bring to boil. Add the tomato paste, flour and Dark Chocolate. Stir, turn to low. Cover and let cook 6 hours..
- Keep an eye on liquid level. Usually plenty though..
- Enjoy!.
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